Search results for "Arid area"
showing 4 items of 4 documents
The impact of in-canopy wind profile formulations on heat flux estimation in an open orchard using the remote sensing-based two-source model
2010
Abstract. For open orchard and vineyard canopies containing significant fractions of exposed soil (>50%), typical of Mediterranean agricultural regions, the energy balance of the vegetation elements is strongly influenced by heat exchange with the bare soil/substrate. For these agricultural systems a "two-source" approach, where radiation and turbulent exchange between the soil and canopy elements are explicitly modelled, appears to be the only suitable methodology for reliably assessing energy fluxes. In strongly clumped canopies, the effective wind speed profile inside and below the canopy layer can strongly influence the partitioning of energy fluxes between the soil and vegetation co…
Actual evapotranspiration assessment in a sparse tall Mediterranean crops
2010
Temperature monitoring in archaeological animal bone samples in the Near East arid area, before, during and after excavation
2008
Summary In order to estimate experimentally the intensity and amplitude of thermal shocks during and after excavation, we monitored temperatures of archaeological bones on the field at three Syrian sites of the arid steppe, Qaramel, Dja'de and Aswad. Water cleaning and sun drying appear to be the most damaging steps, with temperature variations of ca. 11,000 °C/h and 84 °C/h, respectively. Ancient DNA (aDNA) bone samples kept between −7 and +12 °C from their extraction to the lab suffered much lower thermal variations (6 °C/h). Estimation of the temperature variations at different depths in the soil suggests that aDNA has suffered negative thermal conditions shortly after burial and again d…
Assessing Hydrus-2D to Simulate Soil Water Content (SWC) and Salt Accumulation Under an SDI System: Application to a Potato Crop in a Semi-Arid Area …
2015
In this paper the suitability of the HYDRUS-2D model to simulate volumetric soil water content in the root zone of a potato crop under subsurface drip irrigation (SDI) is initially assessed on the basis of a field study. Then, considering that the crop is moderately sensitive to soil salinity, the model is tested to predict the salt distribution around a buried emitter, when two different water qualities (i.e. electrical conductivity of 1.0 and 4.0 dS m-1) are used during the growing season (treatments T1 and T2). Finally, the soil volume in which salt accumulates is distinguished by the model for the two treatments, for which the respective yields are not significantly different. The resul…